Portuguese olives “Azeitona Galega”
Product Description:
Our Portuguese "Azeitona Galega" olives come from traditional Portuguese olive groves, where they are cultivated according to ancestral know-how. This typical variety, with a slightly fruity taste and firm texture, is hand-harvested and then naturally fermented to preserve all its qualities. The jar contains whole, unpitted olives, preserved in a delicate brine that enhances their authentic flavor. It is a high-quality artisanal product, ideal for lovers of Mediterranean flavors.
Directions for use:
Perfect as an aperitif, these olives also pair wonderfully with salads, charcuterie platters, and even stews. Their subtle flavor enhances both simple recipes and more elaborate dishes. Drain them lightly before serving to fully appreciate their natural aroma. Keep refrigerated after opening.
Azeitona Galega Quinta Olea
Quinta Olea Lupini Beans
Product Description:
Our lupini beans, also known as "tremoços" in Portugal, are carefully selected and prepared using traditional methods. Grown in Portugal's fertile soils, these legumes are naturally rich in protein and fiber, while being low in fat. Once harvested, the beans are soaked for a long time and gently preserved in brine, giving them a crisp texture and a slightly salty flavor. This artisanal and authentic product is perfect for lovers of healthy, natural snacks.
Directions for use:
Lupini beans are a popular snack in Mediterranean culture. Simply drain them and enjoy them as is as an appetizer or as a side dish. To eat, gently peel the skin between your teeth to reveal the tender heart of the bean. Ideal for convivial appetizers or protein-rich snacks. Keep refrigerated after opening.
