
Portuguese Fresh Cheeses
Product Description:
Our fresh Portuguese cheeses, Santa Maria (made with goat's milk) and St. John's (made with cow's milk), are made using artisanal methods that respect the traditional know-how of Portugal's cheese-making regions. Mild, creamy, and naturally rich in flavor, they are packaged in 500g tubs to guarantee their freshness. Santa Maria cheese, made with goat's milk, offers a fine texture and a subtle aroma typical of goat's milk. St. John's, creamier, seduces with its softness and suppleness on the palate.
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Directions for use:
There are many ways to use our fresh Portuguese cheeses. You can enjoy them as is with a drizzle of olive oil, add them to mixed salads, spread them on bread, or serve them as an accompaniment to hot dishes. Their soft, melting texture also pairs perfectly with dried fruit, honey, or fresh herbs. Let your creativity speak!

Santa Maria – Portuguese fresh goat cheese (500 g)

St. John’s – Portuguese Fresh Cow’s Milk Cheese (500g)

Product Description:
Made on the island of São Jorge, in the Azores archipelago, this traditional cheese is made from pasteurized milk and aged for at least 3 to 5 months. Its firm yet creamy texture, combined with a rich and aromatic aroma, makes it a product with character. Each bite reveals an authentic and pronounced flavor, reflecting the island's cheesemaking expertise.
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Directions for Use:
This characterful cheese can be enjoyed thinly sliced on an appetizer board or incorporated into hot dishes to enhance their flavor: grated over gratins, melted into sauces, or even in an omelet. It pairs perfectly with rustic bread, olives, or Portuguese charcuterie, and reveals all its flavors with a glass of full-bodied red wine or a dry white wine.
Product Description:
An exceptional Portuguese classic. Imported in premium quality, this iconic Portuguese cheese dates back to the 15th century. Appreciated by travelers long before the discovery of the New World, it has established itself as an essential part of Portuguese cheesemaking heritage. Its unique, intense, and authentic flavor, combined with impeccable purity, makes it an exceptional product. Each piece reflects ancestral know-how, with certified and optimal quality.
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Directions for use:
This exceptional Portuguese cheese is best enjoyed in thin slices at room temperature to fully appreciate its rich aromas.

Topo St. Jorge350g
